Ingredients
Meat and animal derivatives, cereals, derivatives of vegetable origin, minerals, oils and fats, various sugars, molluscs and crustaceans.
Additives (per kg)
Vitamin D3: 260 IU, Iron (3b103): 3 mg, Iodine (3b202): 0.4 mg, Copper (3b405, 3b406): 3.1 mg, Manganese (3b502, 3b503, 3b504): 1 mg, Zinc (3b603, 3b605, 3b606): 10 mg - Technological additives: Clinoptilolite of sedimentary origin: 2 g.
Analytical Constituents
Protein: 10.4% - Fat content: 2.8% - Crude ash: 1.6% - Crude fibres: 0.8% - Moisture: 80.7% - Vitamin C: 37 mg/kg - Vitamin E: 92 mg/kg - EPA/DHA: 0.09% - Phosphorus: 0.17%.
