Dermatology

Vet Health Nutrition Feline Hypoallergenic 2.5 KG

REF: RO311290

AED173.50

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Available with a veterinarian recommendation

Junior

Adult

Senior

For All Ages

Nutrition is a science, health is our obsession.

Digestive health
Nutrients which support a balanced digestive system.

Skin barrier
Formulated to support the skin's natural protective barrier for optimal skin health.

EPA/DHA
Fatty acids to help maintain a healthy digestive system and a healthy skin.

Hydrolysed protein
Hydrolysed protein with low molecular weight to ensure the food is hypoallergenic.

RECOMMENDED FOR CASES OF:
1. Adverse Food Reactions (AFR) with dermatologic and/or gastrointestinal signs: food elimination trial, long term management
2. Feline Atopic Dermatitis (FAD) associated with AFR
3. Chronic diarrhoea
4. Inflammatory Bowel Disease (IBD)
5. Exocrine Pancreatic Insufficiency (EPI)
6. Small intestinal bacterial overgrowth (SIBO)

NOT RECOMMENDED IN CASE OF:
Growth, gestation/lactation

2.5 kg

Product description

Hydrolysed soya protein isolate is highly digestibility with a very low allergenicity. EPA & DHA omega 3 fatty acids modulate skin reactions and contribute to the intestinal mucosal integrity. S/O indexed

Indications
Food elimination trial
Food allergies with dermatological and/or gastrointestinal signs
Food intolerance
Inflammatory bowel disease
Chronic diarrhoea
Bacterial overgrowth
Constipation non responsive to dietary fibre

Contraindications
None

Composition

Ingredients
Rice, hydrolysed soya protein isolate, animal fats, vegetable fibres, minerals, beet pulp, hydrolysed poultry liver, soya oil, fish oil, fructo-oligo-saccharides, borage oil, marigold extract (source of lutein). Protein sources: hydrolysed soya protein isolate, hydrolysed poultry liver. Carbohydrate source: rice.

Additives (per kg)
Vitamin A: 27000 IU, Vitamin D3: 800 IU, E1 (Iron): 41 mg, E2 (Iodine): 3.7 mg, E4 (Copper): 15 mg, E5 (Manganese): 54 mg, E6 (Zinc): 153 mg, E8 (Selenium): 0.26 mg - Technological additives: Clinoptilolite of sedimentary origin: 5 g - Preservatives - Antioxidants.

Analytical Constituents
Protein: 25.5% - Fat content: 20.0% - Crude ash: 6.3% - Crude fibres: 3.6% - Per kg: essential fatty acids (Linoleic acid - Arachidonic acid): 46.4 g - EPA/DHA: 3.2 g - Omega 3 fatty acids: 9.8 g.