Dermatology

Vet Health Nutrition Canine Anallergenic 8 KG

REF: RO311680
AED451.50
vet approved Available with a veterinarian recommendation

Junior
Adult
Adult
Senior
For All Ages

Nutrition is a science, health is our obsession.

Oligopeptides
Low molecular weight peptides to reduce the risk of allergic reactions to food.

Allergen restriction
Formula and production process aimed at excluding sources of food allergens.

Skin barrier
Formulated to support the skin's natural protective barrier for optimal skin health.

Antioxidant complex
A synergistic complex of antioxidants to help neutralise free radicals.

RECOMMENDED FOR CASES OF:
1. Adverse Food Reactions (AFR) with dermatologic and/or gastrointestinal signs: food elimination trial, long term management.
2. Canine Atopic Dermatitis (CAD) associated with AFR +/- chronic pruritus.
3. Inflammatory Bowel Disease (IBD)

NOT RECOMMENDED IN CASE OF:
1. Pancreatitis
2. Growth, gestation/lactation

bag
8 kg

Product description

A complete dietetic feed for dogs formulated to reduce ingredient and nutrient intolerance

Indications
Food elimination trial
Food allergies with dermatological and /or GI symptoms
Food intolerance
Inflammatory bowel disease
Exocrine Pancreatic Insufficiency
Chronic diarrhoea
Bacterial overgrowth

Contraindications
Pancreatitis
Hyperlipidaemia

  • Composition

Ingredients
Maize starch, feather hydrolysate with low molecular weight (source of L amino acids and oligopeptides), copra oil, soya oil, minerals, vegetable fibres, chicory pulp, fructo-oligo-saccharides, fish oil, mono - and diglycerides of palmitic and stearic acids esterified with citric acid, animal fat, marigold extract (source of lutein). Protein source: feather hydrolysate with low molecular weight. Carbohydrate source: maize starch.

Additives (per kg)
Vitamin A: 36500 IU, Vitamin D3: 800 IU, E1 (Iron): 42 mg, E2 (Iodine): 3.8 mg, E4 (Copper): 15 mg, E5 (Manganese): 55 mg, E6 (Zinc): 154 mg, E8 (Selenium): 0.26 mg - Technological additives: Clinoptilolite of sedimentary origin: 8.48 g - Preservatives - Antioxidants.

Analytical Constituents
Protein: 18.0% - Fat content: 16.5% - Crude ash: 6.5% - Crude fibres: 1.7%. Essential fatty acid (Linoleic acid): 27.2 g.