Dermatology

Vet Health Nutrition Canine Sensitivity Control 7 KG

REF: RO311490

AED331.00

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Available with a veterinarian recommendation

Junior

Adult

Senior

For All Ages

Nutrition is a science, health is our obsession.

Selected protein
A limited number of protein sources helps reduce the risk of food allergies.

Skin barrier
Formulated to support the skin's natural protective barrier for optimal skin health.

EPA & DHA
Fatty acids to help maintain a healthy digestive system and a healthy skin.

Digestive security
Nutrients which support a balanced digestive system.

RECOMMENDED FOR CASES OF:
1. Adverse Food Reactions (AFR) with dermatologic and/or gastrointestinal signs: long term management
2. Canine Atopic Dermatitis (CAD) associated with AFR +/- chronic pruritus
3. Chronic diarrhoea

NOT RECOMMENDED IN CASE OF:
1. Acute pancreatitis*
2. Gestation/lactation/growth

* may be fed in case of chronic pancreatitis

7 kg

Product description

Selected protein source to reduce the risk of allergic reaction. EPA & DHA Omega 3 fatty acids modulate skin reactions and contribute to the intestinal mucosal integrity.

Indications
Food elimination trial
Food allergies with dermatological and/or gastrointestinal signs
Food intolerance
Inflammatory bowl disease
Diarrhoea
Colitis

Contraindications
None

Composition

Ingredients
Tapioca, dehydrated duck protein, vegetable fibres, hydrolysed poultry proteins, animal fats, beet pulp, fish oil, minerals, soya oil, psyllium husks and seeds, fructo-oligo-saccharides, marigold extract (source of lutein). Protein sources: dehydrated duck protein , hydrolysed poultry proteins. Carbohydrate source: tapioca.

Additives (per kg)
Vitamin A: 26500 IU, Vitamin D3: 800 IU, E1 (Iron): 40 mg, E2 (Iodine): 3.6 mg, E4 (Copper): 15 mg, E5 (Manganese): 53 mg, E6 (Zinc): 150 mg, E8 (Selenium): 0.25 mg - Preservatives - Antioxidants.

Analytical Constituents
Protein: 21.0% - Fat content: 9.0% - Crude ash: 8.0% - Crude fibres: 4.5%. Per kg: Essential fatty acid (Linoleic acid): 17.6 g - EPA/DHA: 3.5 g - Omega 3: 7.5 g.